Tag Archives: onions

Chicken and mushroom hot-pot

Prep time 35 minutes. Cook time 25 minutes Serves 4 This is a good way to use up cooked chicken. You can assemble the hot-pot in advance so it is a no -fuss supper. This is a bbcgoodfood.com recipe Ingredients … Continue reading

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Balsamic Chicken Breasts with Peppers and Onions

This recipe is super simple and can be ready in 30 minute.   It serves 4 but can easily be amended to suit the number of people you are feeding.  Serve with rice, new potatoes or couscous and any extra vegetables … Continue reading

Posted in Chicken, Easy, Lunch, Main course, Preserves, Red peppers, Rice, Supper, Vegetables | Tagged , , , , , , | Leave a comment

Oven-roasted Ratatouille

This dish does take more that my prescribed 10 minutes but if you like ratatouille, once you have tried it roasted you won’t want to go back to the traditional method.  You can chop the onion and peppers and skin … Continue reading

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Aubergine with tomatoes and rice

This is a very simple dish that tasted even better the day after cooking, when it can be served at room temperature. This takes longer than my usual rule of no more than 10 minutes preparation but is worth it, … Continue reading

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Grilled salmon with chilli glaze & lime crème fraîche

This is a really simple recipe that I found in the bbcgoodfood site.  I used fillets with the skin on and it didn’t seem to make any difference.  The lime-flavoured crème fraîche is a great, easy addition. Prep time:    15 … Continue reading

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Spicy Courgette Chutney

Chutney takes much longer to make than my stated aim to only put recipes on my blog if they can be either prepared or made in 10 minutes.  This recipe can be kept for years without deteriorating so as long as … Continue reading

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Mackerel pâté and beetroot salsa

This is a very easy pâté which might take slightly longer than my stated aim that nothing should take 10 minutes only.  It is worth it as it can be used for canapés, a starter or a light lunch.  It … Continue reading

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Oven-cooked creamy beetroot risotto

This vivid risotto is simply baked in the oven, so there’s no need to spend lots of time at the stove stirring as with traditional recipes. Left-overs make a good cold lunch or snack. Cooking time: 40-50 minutes or 1hr … Continue reading

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Cauliflower soup

This is a simple dish made without milk and can be made using a cauliflower plus whatever other vegetables you have in your fridge. Serves 4 to 6 Prep time: How fast can you chop? Cooking time: 30 – 40 … Continue reading

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Simple Prawn Curry

This has to be the easiest prawn curry imaginable.  I had some prawns that required to be eaten and was trawling the net for something different.  Thanks to D Gebbie for this recipe.  I made the sauce (I didn’t have … Continue reading

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